At last, Sweden’s oldest food hall has gotten the best of Italy. Gabagool is a newly opened restaurant and delicatessen that truly breathes Italy. Here, food is prepared with Italian passion, carefully selected ingredients, and classic flavours. Fresh pasta is the obvious star of the show—especially since it’s made by a dough expert from Rome.
Gabagool is a tribute to Italian food culture, inspired by everything from rustic trattorias to modern wine bars. A love for craftsmanship and authentic Italian flavours makes every visit a memorable experience. And don’t miss the warm focaccia!
In the shop, you can buy cold cuts, cheeses, and other delicacies to take home.
Sopranos fans love Gabagool
If you’ve watched The Sopranos, you’ll probably smile when you hear the word “Gabagool.” It’s something Tony Soprano and his crew says all the time. It’s a mispronunciation of Capicola, a popular type of Italian cured pork. How you pronounce it is up to you when you visit the restaurant—food never tastes the way it sounds anyway.
